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No 1009F05
Marille
Our apricots ripen in the orchard until they are really fleshy and juicy and almost fall from the tree by themselves. As in the production of a good wine, they must be mashed as quickly as possible, gently fermented and distilled twice. A seductive fruit for an even more stimulating brandy.
Tasting notes: The Apricot Brandy has a pleasant and intense fruit scent in the nose, with a hint of marzipan and fresh jam. The Brandy has a broad and melting taste, harmonious and pleasant and remains on the palate for a long time. The finish is like a bite into a ripe apricot, with a hint of bitter almond.
Our apricots ripen in the orchard until they are really fleshy and juicy and almost fall from the tree by themselves. As in the production of a good wine, they must be mashed as quickly as possible, gently fermented and distilled twice. A seductive fruit for an even more stimulating brandy.
Tasting notes: The Apricot Brandy has a pleasant and intense fruit scent in the nose, with a hint of marzipan and fresh jam. The Brandy has a broad and melting taste, harmonious and pleasant and remains on the palate for a long time. The finish is like a bite into a ripe apricot, with a hint of bitter almond.
Origin of the Fruits
From our own apricot orchards
Our apricots ripen in the orchard until they are really fleshy and juicy and almost fall from the tree by themselves. As in the production of a good wine, they must be mashed as quickly as possible, gently fermented and distilled twice. A seductive fruit for an even more stimulating brandy.
Tasting notes: The Apricot Brandy has a pleasant and intense fruit scent in the nose, with a hint of marzipan and fresh jam. The Brandy has a broad and melting taste, harmonious and pleasant and remains on the palate for a long time. The finish is like a bite into a ripe apricot, with a hint of bitter almond.
Our apricots ripen in the orchard until they are really fleshy and juicy and almost fall from the tree by themselves. As in the production of a good wine, they must be mashed as quickly as possible, gently fermented and distilled twice. A seductive fruit for an even more stimulating brandy.
Tasting notes: The Apricot Brandy has a pleasant and intense fruit scent in the nose, with a hint of marzipan and fresh jam. The Brandy has a broad and melting taste, harmonious and pleasant and remains on the palate for a long time. The finish is like a bite into a ripe apricot, with a hint of bitter almond.
Alcohol Content
40 %
Volume per Liter
Apricots
25 kg
= 1 Liter Destillat
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Stubenberg 21
8223 Stubenberg am See
MO - FR: 8.00 - 12.00, 13.00 - 17.00
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